I'm a huge fan of Mexican food and an extended stay in New Mexico pretty much ruined by palate for Taco Bell. Port Chester has some good restaurants but I've been intrigued by this food van which parks at the top of Richmond Hill in Stamford. It's usually crowded and last Saturday, when I stopped by to try it at 1:30 in the afternoon, I was told there'd be a twenty minute wait for my order. Twenty minutes on a Saturday afternoon suggests that something good's cooking so I'll try again. In the meantime, if you've tried it and care to spare me ptomaine poisoning, please write soon.
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I posted a thorough review last May:
http://www.stationstops.com/2008/05/30/el-charrito-taco-truck-review/
Just caught that last week. I'm still tempted to try it, but perhaps I'll stick to the tacos.
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